Slow cooker barbaque pork tenderloin
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 6
Ingredients
Directions
2 pieces of pork tenderloin1 small to medium onion1 jar Sweet Baby Rays BBQ Sauce
Cut each pork tenderloin into 3 pieces and brown in a skillet sprayed with pam. Chop onion, add 1/2 the onion to bottom of slow cooker. Pour in about 2/3 cup of BBQ sauce over onion, add browned pork then remaining onions and BBQ sauce. Cook on low for 8-9 hours. ENJOY!!
Number of Servings: 6
Recipe submitted by SparkPeople user MAINIAC4.
Number of Servings: 6
Recipe submitted by SparkPeople user MAINIAC4.
Nutritional Info Amount Per Serving
- Calories: 268.7
- Total Fat: 8.4 g
- Cholesterol: 89.5 mg
- Sodium: 742.4 mg
- Total Carbs: 13.0 g
- Dietary Fiber: 1.5 g
- Protein: 33.3 g
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