guacamole

Minutes to Prepare: 10
Minutes to Cook: 10

Number of Servings: 3

Ingredients

xxx

Directions

Number of Servings: 3

Recipe submitted by SparkPeople user SWINGATE.

Servings Per Recipe: 3

Nutritional Info Amount Per Serving

Calories: 222.6
Total Fat: 19.1 g
Cholesterol: 0.0 mg
Sodium: 2,338.0 mg
Total Carbs: 14.4 g
Dietary Fiber: 8.7 g
Protein: 2.9 g

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