pumpkin mousse
- Minutes to Prepare:
- Number of Servings: 6
Ingredients
Directions
1 pkg SF Jello pudding, vanilla3/4 C. 1% Milk1/4 tsp Cinnamon1 Can(15oz) Pumpkin1 1/2 C. Cool Whip
Mix pudding w/the milk, when blended add cinnamon and pumpkin, mixing well. Add cool whip,stir well pour or spoon into cups and chill.
makes (6) ,3/4C servings.
Number of Servings: 6
Recipe submitted by SparkPeople user CBHEINTZ.
makes (6) ,3/4C servings.
Number of Servings: 6
Recipe submitted by SparkPeople user CBHEINTZ.
Nutritional Info Amount Per Serving
- Calories: 76.4
- Total Fat: 2.5 g
- Cholesterol: 2.0 mg
- Sodium: 75.4 mg
- Total Carbs: 12.7 g
- Dietary Fiber: 1.4 g
- Protein: 1.8 g
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