Southwest Corn & Bean Salad
- Minutes to Prepare:
- Number of Servings: 8
Ingredients
Yellow Corn, canned (no sugar added)Black Beans, cannedCherry tomatoes (halved)Fat-Free Balsamic VinegarLime juiceSplenda (to taste)Salt & Pepper to taste
Makes approximately 8 servings
Number of Servings: 8
Recipe submitted by SparkPeople user JESSABOO06.
Number of Servings: 8
Recipe submitted by SparkPeople user JESSABOO06.
Nutritional Info Amount Per Serving
- Calories: 115.4
- Total Fat: 0.7 g
- Cholesterol: 0.0 mg
- Sodium: 560.8 mg
- Total Carbs: 23.7 g
- Dietary Fiber: 6.2 g
- Protein: 6.5 g
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