Spicy Beef and Cabbage Soup
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 6
Ingredients
Directions
8 oz ground beef2 cloves garlic, minced1/2 onion chopped4 bouillon cubes1 10oz can of tomatoes and green chilies2 t. oregano1/2 t. smoked sweet paprika1/2 t. cumin2 cups cabbage, chopped4 c. water
Brown ground beef, drain. Add remaining ingredients bring to boil, lower heat and simmer for 30 dinner.
Number of Servings: 6
Recipe submitted by SparkPeople user DJKNSINC.
Number of Servings: 6
Recipe submitted by SparkPeople user DJKNSINC.
Nutritional Info Amount Per Serving
- Calories: 148.7
- Total Fat: 10.5 g
- Cholesterol: 32.3 mg
- Sodium: 1,122.4 mg
- Total Carbs: 6.3 g
- Dietary Fiber: 1.1 g
- Protein: 8.1 g
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