Blackberry Cream Pie

  • Number of Servings: 6
Ingredients
16 Ounces cream cheese, softened1.5 cups powdered sugar4 tbsp soy milk2 tsp vanilla extract1 nine inch graham cracker pie shell15 ounces blackberriesGLAZE3 tbsp blackberry perserves1 tbsp granulated sugar1 tsp vanilla extract
Directions


Number of Servings: 6

Recipe submitted by SparkPeople user HEGELB2000.

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 414.3
  • Total Fat: 13.7 g
  • Cholesterol: 36.8 mg
  • Sodium: 328.7 mg
  • Total Carbs: 65.2 g
  • Dietary Fiber: 4.4 g
  • Protein: 8.2 g

Member Reviews
  • KYMWASILLA
    No Directions - 2/2/09