Grilled Chicken Salad

Name: Grilled Chicken Salad Recipe
Yield: 3
Ingredients: 5 cups mixed greens; 6 oz grilled chicken breast no skin; 1/2 cup diced red pepper; 1/2 cup diced orange pepper; 1/4 cup sliced almonds; 1/2 cup mozzarella cheese; Dressing:; 4 parts white balsamic vinegar; 1 part olive oil; 3 cloves fresh garlic; 1/2 packet Splenda; pinch of cayenne pepper or red pepper flakes to taste; Mix in cruet and use 2 tablespoons on salad store remainder in refrigerator for up to 2 weeks.

(1)

Number of Servings: 3

Ingredients

5 cups mixed greens6 oz grilled chicken breast, no skin1/2 cup diced red pepper1/2 cup diced orange pepper1/4 cup sliced almonds1/2 cup mozzarella cheeseDressing:4 parts white balsamic vinegar1 part olive oil3 cloves fresh garlic1/2 packet Splendapinch of cayenne pepper or red pepper flakes to tasteMix in cruet and use 2 tablespoons on salad, store remainder in refrigerator for up to 2 weeks.

Directions

Number of Servings: 3

Recipe submitted by SparkPeople user KSTAN91105.

Servings Per Recipe: 3

Nutritional Info Amount Per Serving

Calories: 233.1
Total Fat: 12.3 g
Cholesterol: 43.8 mg
Sodium: 145.6 mg
Total Carbs: 10.0 g
Dietary Fiber: 3.0 g
Protein: 21.3 g

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