mock hash browns

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 3
Ingredients
i cabbage about 3 cups chppped3 c cauliflower =cooked1 onion finely chopped
Directions
brown onions add cooked vegis and pat down together to get desireddones and texture,

Number of Servings: 3

Recipe submitted by SparkPeople user ROLLINGTIGER.

Servings Per Recipe: 3
Nutritional Info Amount Per Serving
  • Calories: 102.9
  • Total Fat: 5.4 g
  • Cholesterol: 0.0 mg
  • Sodium: 30.0 mg
  • Total Carbs: 12.8 g
  • Dietary Fiber: 5.2 g
  • Protein: 3.4 g

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