Breakfast Banana Split

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(6)
  • Minutes to Prepare:
  • Number of Servings: 1
Ingredients
1 medium banana sliced lengthwise1 small container of fat free strawberry yogurt (4 oz.)1/2 Cup blueberries (fresh or frozen)1/4 Cup of your favorite granola cereal1 small box of raisins
Directions
Slice the banana lengthwise and place it in the bottom of a bowl. Spread the yogurt over the banana. Sprinkle the blueberries and raisins over the yougurt and garnish with the granola cereal.

Number of Servings: 1

Recipe submitted by SparkPeople user MUDDYBUDDY.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 354.2
  • Total Fat: 4.1 g
  • Cholesterol: 5.0 mg
  • Sodium: 110.5 mg
  • Total Carbs: 74.9 g
  • Dietary Fiber: 6.3 g
  • Protein: 8.7 g

Member Reviews
  • YESSICACHAVIRA
    I replaces THE YOGURT FOR GREEK YOGURT AND ADDED PECANS ON TOP, IT still it WAS DELICIOUS - 10/20/14
  • TANMYA81
    really good especially since I hate breakfast - 7/25/11
  • ELJAMISON
    Yummy! We used Kashi Go Lean Crunch cereal on top, what a tasty treat! - 6/15/11
  • EVILPSYCHOKITTY
    I liked i. It was fast and I was running late. I would definately make it again - 7/13/09
  • WEIGHTLICIOUS
    I love making this! So easy to change up with different fruits. - 7/1/09
  • MEEMOOF3
    This is fantastic!!! A healthy meal that feels like dessert! I've made this twice so far with different fuits each time. It's wonderful no matter how you make it! - 5/20/09
  • ADAPTABLE_ELLEN
    I love this and it's so flexible. I change up the fruit and flavors for variety. Makes a great light dinner after a hard workout. - 4/21/09