Tofu Chocolate Pie

(9)
  • Number of Servings: 8
Ingredients
1 block soft or silken tofu1 cup chocolate chips, melted w/ 1 Tablespoon water1/4 cup soy milk1/4 cup white sugar1 tsp vanilla extract1 Graham cracker pie crust
Directions
*Vegan if chocolate & pie crust are vegan.

Blend tofu, melted chocolate chips, soy milk, sugar, and vanilla until smooth. Pour into pie crust.

Bake 20-30 minutes at 350F, until top is set.

Number of Servings: 8

Recipe submitted by SparkPeople user MIMERKI.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 304.3
  • Total Fat: 15.4 g
  • Cholesterol: 4.7 mg
  • Sodium: 177.5 mg
  • Total Carbs: 37.6 g
  • Dietary Fiber: 1.3 g
  • Protein: 6.6 g

Member Reviews
  • CD1611884
    This is an amazingly good pie. People never even know what's in it or that it's reasonably good for you. Also very good for parties if someone is vegan/lactose intolerant.

    But most importantly, very tasty. - 4/21/09
  • HOTPINKCAMARO49
    Good. - 12/11/19
  • 4CONNIESHEALTH
    This was ok. I'm just not a big dessert person if I have to make it. - 10/19/19
  • RYCGIRL
    very god - 5/21/19
  • RAPUNZEL53
    Nice. - 3/21/19
  • USMAWIFE
    thanks - 3/8/19
  • ROBBIEY
    luv it - 9/29/18
  • FISHGUT3
    thanks - 5/1/18
  • PATRICIA-CR
    Good one! - 4/14/18
  • SHOAPIE
    Might give this a try. - 4/6/18
  • VANANDEL
    Wonderful, but it took more than double the time to bake it. Did anyone else have the same thing happen? I mean it took more than an hour to cook. - 6/20/11
  • SHANAKINS
    Sounds delish! and I cant wait to try it :) - 8/19/10
  • VEGANNATASHA
    This recipe is so good. I sprinkled walnuts on top after I finished making it and it was amazing! - 9/19/09
  • TENSHI3
    The only thing better than the simplicity is the taste.I also like adding a little something extra (shaved coconut,or a swirl of my favorite nut butter) - 9/15/09
  • ~MRSBANNEDFONZ~
    delicious! - 7/26/09