Hot Cheese Soup

(1)
  • Minutes to Cook:
  • Number of Servings: 10
Ingredients
1 family size can of Cream of Chicken Soup2 regular size cans of Nacho Cheese soup by Campbells2 regular size cans of Double Noodle soup by Cambells1 1/2 regular can of milk, 1% (or whatever you use)
Directions
Makes about 10- 1 cup servings

In a Large Pot, Mix all 5 cans of soup together.
Add 1 1/2 regular size cans of Milk.
Bring to a boil, be sure to stir often!
Reduce to low heat, wait 15 minutes.
Serve.
CAUTION! VERY hot!

Number of Servings: 10

Recipe submitted by SparkPeople user JENIJOHNSON.

Servings Per Recipe: 10
Nutritional Info Amount Per Serving
  • Calories: 121.7
  • Total Fat: 6.0 g
  • Cholesterol: 11.4 mg
  • Sodium: 676.0 mg
  • Total Carbs: 12.9 g
  • Dietary Fiber: 0.4 g
  • Protein: 4.4 g

Member Reviews
  • CD579832
    Love it!! Great for a cold day when you're in the mood for some comfort food. - 2/22/09