HealthierLynn's Bread Machine Potato Bread

Name: HealthierLynn''s Bread Machine Potato Bread Recipe
Prep time: 10 min
Cook time: 230 min
Total time: 240 min
Yield: 10
Ingredients: 1/4 c. 2% milk; 3 Tbsp. reduced fat margarine; 1 c. water; 1-1/2 c. wheat flour; 1-1/4 c. white flour; 1-1/2 tsp. yeast; 2-1/2 Tbsp. Splenda; 1 tsp. salt; 2 Tbsp. instant potato flakes

Minutes to Prepare: 10
Minutes to Cook: 230

Number of Servings: 10

Ingredients

1/4 c. 2% milk3 Tbsp. reduced fat margarine1 c. water1-1/2 c. wheat flour1-1/4 c. white flour1-1/2 tsp. yeast2-1/2 Tbsp. Splenda1 tsp. salt2 Tbsp. instant potato flakes

Directions

Place all wet ingredients into the bread maker, followed by the dry ingredients. Set your breadmaker to the desired setting and enjoy!

Number of Servings: 10

Recipe submitted by SparkPeople user HEALTHIERLYNN.

Servings Per Recipe: 10

Nutritional Info Amount Per Serving

Calories: 139.7
Total Fat: 2.1 g
Cholesterol: 0.5 mg
Sodium: 261.7 mg
Total Carbs: 26.7 g
Dietary Fiber: 2.7 g
Protein: 4.4 g

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