Chili

(1)
  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 4
Ingredients
1 lb ground extra lean ground beef2- 8 oz cans tomatoe sauce1 pkg. krogers chili seasoning3/4 cup chopped yellow onion1/2 cup watersalt
Directions
brown beef and drain. wash with hot water and drain all but 1/2 cup. add tomatoe sauce and seasoning. add chopped onions. cook for 15 min. on med. Salt to taste

Number of Servings: 4

Recipe submitted by SparkPeople user LOTS2LOSE0305.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 319.9
  • Total Fat: 19.9 g
  • Cholesterol: 78.2 mg
  • Sodium: 710.7 mg
  • Total Carbs: 10.2 g
  • Dietary Fiber: 1.0 g
  • Protein: 21.6 g

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