broccoli/barley salad
- Number of Servings: 3
Ingredients
Number of Servings: 3
Recipe submitted by SparkPeople user CHIMISTATH.
# Broccoli, cooked, 1 stalk, large (11"-12" long) (remove)# Green Beans (snap), 1 cup (remove)# Barley, pearled, cooked, 1 cup (remove)# Green Olives, 100 grams (remove)# Olive Oil, 2 tbsp (remove)# Sun Dried Tomatoes, 10 piece
Number of Servings: 3
Recipe submitted by SparkPeople user CHIMISTATH.
Nutritional Info Amount Per Serving
- Calories: 253.6
- Total Fat: 15.0 g
- Cholesterol: 0.0 mg
- Sodium: 700.7 mg
- Total Carbs: 29.1 g
- Dietary Fiber: 8.2 g
- Protein: 5.4 g
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