Sweet and Salty Glazed Chicken
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
Directions
4 boneless skinless chicken breast halves1/2 cup balsamic vinegar1/3 cup soy sauce2/3 cup water3 Tablespoons sugar3 cloves garlic, crushedcrushed red pepper to taste
Place all ingredients in a skillet. Cook over medium heat, stirring occasionally, until chicken is cooked through and sauce reduces to a glaze. Makes 4 servings (1 breast per person).
I like to serve this with rice and steamed broccoli.
Number of Servings: 4
Recipe submitted by SparkPeople user **MOJOMOMMA**.
I like to serve this with rice and steamed broccoli.
Number of Servings: 4
Recipe submitted by SparkPeople user **MOJOMOMMA**.
Nutritional Info Amount Per Serving
- Calories: 314.3
- Total Fat: 2.9 g
- Cholesterol: 136.9 mg
- Sodium: 1,350.6 mg
- Total Carbs: 12.6 g
- Dietary Fiber: 0.2 g
- Protein: 56.0 g
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