My Lowfat Tacos with soft corn tortillas

Name: My Lowfat Tacos with soft corn tortillas Recipe
Cook time: 20 min
Total time: 20 min
Yield: 4
Ingredients: Honeysuckle White Ground Turkey 16 oz (remove); Lean Ground Beef 93/7 8 oz (remove); McCormack Mild Taco Seasoning 6 serving (remove); Kraft 2% mild mild cheddar cheese shredded 28 gram(s) (remove); Iceberg Lettuce (salad) 2 cup shredded or chopped (remove); *Tomatoes red ripe raw year round average 2 cup chopped or sliced (remove); Sour Cream reduced fat 2 tbsp (remove); Mission Yellow corn Tortillas extra thin soft (2) 6 serving (remove)

Minutes to Cook: 20

Number of Servings: 4

Ingredients

Honeysuckle White Ground Turkey, 16 oz (remove)Lean Ground Beef 93/7, 8 oz (remove)McCormack Mild Taco Seasoning, 6 serving (remove)Kraft 2% mild mild cheddar cheese shredded, 28 gram(s) (remove)Iceberg Lettuce (salad), 2 cup, shredded or chopped (remove)*Tomatoes, red, ripe, raw, year round average, 2 cup, chopped or sliced (remove)Sour Cream, reduced fat, 2 tbsp (remove)Mission Yellow corn Tortillas extra thin soft (2), 6 serving (remove)

Directions

Brown meat and chopped vegetables..Mix taco seasoning as per back of mix..Add to drained meat..simmer..Heat 2 soft corn tortillas in pan or microwave. Layer your tacos..2 tacos per serving..Enjoy

Number of Servings: 4

Recipe submitted by SparkPeople user TEXQUILTMAMA.

Servings Per Recipe: 4

Nutritional Info Amount Per Serving

Calories: 382.9
Total Fat: 14.7 g
Cholesterol: 87.9 mg
Sodium: 318.3 mg
Total Carbs: 22.3 g
Dietary Fiber: 3.3 g
Protein: 35.2 g

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