Martis Ceaser Salad

(2)
  • Number of Servings: 6
Ingredients
1/3 cup olive oil1/2 cup parmesen cheese1 2 oz tin of Anchovies3 tbsp Lemon juice3 tbsp worchester sauce2 - 3 minced cloves garlic (depending upon tastes)1/2 tsp saltdash of black pepper2 heads Romaine Lettuce
Directions
Mix all ingredents (except lettuce) in blender. Blend on high speed until smooth. Pour on lettuce that has been torn to bite size pieces. Mix and Enjoy!

Number of Servings: 6

Recipe submitted by SparkPeople user ROCKNROCKACRES.

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 183.2
  • Total Fat: 15.3 g
  • Cholesterol: 13.0 mg
  • Sodium: 726.4 mg
  • Total Carbs: 5.2 g
  • Dietary Fiber: 1.7 g
  • Protein: 7.4 g

Member Reviews
  • SANDOLLAR47
    Oh, so easy and we love it at my churck dinners! - 10/20/09