Sugar-Free No Bake peanut butter cookies
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 36
Ingredients
Heat: Milk in microwave, then mix in two envelopes of hot cocoa mix. re heat until thick and fudgy.
heat peanut butter until soft and mix in with oats. Add in fudge and mix throughly. Pour mixture in large cellophane and roll. Refrigerate. Cut into 36 cookie pieces after throughly chilled
Number of Servings: 36
Recipe submitted by SparkPeople user ROSED442.
You will need:4 oz. 1% milk2 envelopes of Sugar-free hot cocoa mix3 c. original1/2 c. peanut butter smooth or creamy
Heat: Milk in microwave, then mix in two envelopes of hot cocoa mix. re heat until thick and fudgy.
heat peanut butter until soft and mix in with oats. Add in fudge and mix throughly. Pour mixture in large cellophane and roll. Refrigerate. Cut into 36 cookie pieces after throughly chilled
Number of Servings: 36
Recipe submitted by SparkPeople user ROSED442.
Nutritional Info Amount Per Serving
- Calories: 37.4
- Total Fat: 2.1 g
- Cholesterol: 0.2 mg
- Sodium: 25.3 mg
- Total Carbs: 3.5 g
- Dietary Fiber: 0.6 g
- Protein: 1.6 g
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