Old Fashioned Sugar Cream Pie
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
2 1/4 C. 1% milk1 C. sugar1/4 C. cornstarchpinch of salt1 tsp. Vanilla Extract1/2 C. butternutmeg(for sprinkling on top)1 pie crust for 9 in. pie(frozen, refrigerated, or homemade)
Bake piecrust following the directions on the box.
Preheat oven to 375
Put all ingredients (except nutmeg) into a saucepan and cook over med. high heat until thickened. Pour into baked piecrust and sprinkle with nutmeg. Bake for 10 min. Let sit until cooled then slice and serve.
Number of Servings: 8
Recipe submitted by SparkPeople user STAYATHOME_JEN.
Preheat oven to 375
Put all ingredients (except nutmeg) into a saucepan and cook over med. high heat until thickened. Pour into baked piecrust and sprinkle with nutmeg. Bake for 10 min. Let sit until cooled then slice and serve.
Number of Servings: 8
Recipe submitted by SparkPeople user STAYATHOME_JEN.
Nutritional Info Amount Per Serving
- Calories: 331.3
- Total Fat: 17.7 g
- Cholesterol: 35.1 mg
- Sodium: 156.2 mg
- Total Carbs: 40.7 g
- Dietary Fiber: 0.2 g
- Protein: 3.2 g
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