Ranch Baked Potato Wedges
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 2
Ingredients
2-4 Large Baking Potatoes1 packet Hidden Valley Ranch Dressing2 Tbsp Olive Oil
Cut potatoes into wedges; drizzle with olive oil, sprinkle on ranch dressing and mix well.
Spread potatoes evenly on a baking sheet and bake for 35 minutes at 375 degrees. Turn a couple times to prevent sticking and so they brown evenly.
Servings depends on how many potatoes used. (2 potatoes=2 servings; 4 potatoes=4 servings) Nutrition information is calculated with 2 potatoes.
Number of Servings: 2
Recipe submitted by SparkPeople user CMMYERS1.
Spread potatoes evenly on a baking sheet and bake for 35 minutes at 375 degrees. Turn a couple times to prevent sticking and so they brown evenly.
Servings depends on how many potatoes used. (2 potatoes=2 servings; 4 potatoes=4 servings) Nutrition information is calculated with 2 potatoes.
Number of Servings: 2
Recipe submitted by SparkPeople user CMMYERS1.
Nutritional Info Amount Per Serving
- Calories: 266.9
- Total Fat: 13.7 g
- Cholesterol: 0.0 mg
- Sodium: 72.8 mg
- Total Carbs: 34.1 g
- Dietary Fiber: 2.3 g
- Protein: 3.1 g
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