breakfast casserole

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 1
Ingredients
16 oz (1 pound) pork sausage1 can cream of chicken soup2 cu[s hash browns2 cup shredddded cheddar chessemilk 3/4 cup
Directions
fry sausage and drain grease. combine soup and hash browns, add sausage and combine milk and pour into pan top with cheese and bake at 375 degree oven for 35-40 minutes

Number of Servings: 1

Recipe submitted by SparkPeople user RAILERETTE75.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 3,403.5
  • Total Fat: 260.4 g
  • Cholesterol: 654.8 mg
  • Sodium: 9,902.6 mg
  • Total Carbs: 104.9 g
  • Dietary Fiber: 0.0 g
  • Protein: 158.9 g

Member Reviews