Easy Seafood Dip
- Minutes to Prepare:
- Number of Servings: 24
Ingredients
8 oz fat free sour cream8 oz imitation crab meat1/3 c finely chopped green pepper1/3 c finely chopped celery1 tsp onion powder1/3 c cocktail sauce1 TB horseradish1 TB lemon juice
Combine all ingredients together in a bowl and refrigerate. Makes approximately 3 c.
24-2TB servings
Served with vegetables or crackers not included in nutritional levels.
Number of Servings: 24
Recipe submitted by SparkPeople user DAISYLADY.
24-2TB servings
Served with vegetables or crackers not included in nutritional levels.
Number of Servings: 24
Recipe submitted by SparkPeople user DAISYLADY.
Nutritional Info Amount Per Serving
- Calories: 18.9
- Total Fat: 0.0 g
- Cholesterol: 1.3 mg
- Sodium: 106.0 mg
- Total Carbs: 3.9 g
- Dietary Fiber: 0.1 g
- Protein: 0.8 g
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