Provence Broccoli
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
Broccoli, onion, garlic, rosemary, basil, thyme, pepper and dijon mustard
Steam broccoli until almost done.
In a pan, sautee chopped onions and garlic, add dijon, then add broccoli and herbs.
Stir.
Remove from heat and serve, or portion for meals.
Number of Servings: 4
Recipe submitted by SparkPeople user BIRDYINLOVE.
In a pan, sautee chopped onions and garlic, add dijon, then add broccoli and herbs.
Stir.
Remove from heat and serve, or portion for meals.
Number of Servings: 4
Recipe submitted by SparkPeople user BIRDYINLOVE.
Nutritional Info Amount Per Serving
- Calories: 71.3
- Total Fat: 0.8 g
- Cholesterol: 0.0 mg
- Sodium: 163.7 mg
- Total Carbs: 13.3 g
- Dietary Fiber: 6.2 g
- Protein: 5.3 g
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