Chocolate Lush
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 15
Ingredients
Directions
1c. pecans1c. flour1 stick butter8 oz. cream cheeselarge container of whipped topping lite1 cup powdered sugar2 large instant chocolate pudding, fat free4 cups skimmed milk
Mix margerine, flour, and chopped pecans. Press into bottom of 9x13 pan. Bake at 350 for 15 minutes. Cool. Mix cream cheese, confectioners sugar, and 1 cup whipped topping. Spread over crust. Mix pudding and milk. Spread over 2nd layer. Top with remaing cool whip.
Serves 15
Number of Servings: 15
Recipe submitted by SparkPeople user TEACHERSECOND.
Serves 15
Number of Servings: 15
Recipe submitted by SparkPeople user TEACHERSECOND.
Nutritional Info Amount Per Serving
- Calories: 317.5
- Total Fat: 17.1 g
- Cholesterol: 28.0 mg
- Sodium: 238.4 mg
- Total Carbs: 35.4 g
- Dietary Fiber: 1.5 g
- Protein: 7.5 g
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