Banana Bread

Name: Banana Bread Recipe
Cook time: 55 min
Total time: 55 min
Yield: 25
Ingredients: 1/2 cup butter; 1 cup sugar; 2 eggs; 1 tsp vanilla; 2 cups flour; 3/4 tsp baking soda; 1/2 tsp baking powder; 1/2 tsp salt; 1/4 tsp nutmeg; 1/2 cup mashed banana; 1/4 cup 2% milk; 1 tsp vinegar

(2)

Minutes to Cook: 55

Number of Servings: 25

Ingredients

1/2 cup butter1 cup sugar2 eggs1 tsp vanilla2 cups flour3/4 tsp baking soda1/2 tsp baking powder1/2 tsp salt1/4 tsp nutmeg1/2 cup mashed banana1/4 cup 2% milk1 tsp vinegar

Directions

Preheat to 375'. Cream together butter, sugar, vanilla and eggs. Sift flour with baking soda, baking powder, salt and nutmeg. Mix milk with vinegar. Add banana to milk mixture. Add dry ingredients and banana/milk to butter mixture. Place in 8

Number of Servings: 25

Recipe submitted by SparkPeople user MMICHPP.

Servings Per Recipe: 25

Nutritional Info Amount Per Serving

Calories: 112.2
Total Fat: 4.3 g
Cholesterol: 27.0 mg
Sodium: 126.7 mg
Total Carbs: 16.9 g
Dietary Fiber: 0.4 g
Protein: 1.7 g

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Member Reviews

TAMMYHOOPER
those serving sizes look awfully small. I don't think it would be worth the work for me. - 3/20/07