Turkey Tacos
- Number of Servings: 1
Ingredients
Directions
2 t Morton Hot Salt2 T Chili Powder1 t Garlic Powder1 t Ground Cumin2 t Onion Powder4 T Apple Cider Vinegar2 T Dried/Chopped Onions
Brown the Turkey and add the following “Taco Seasoning Mix”
Serve with leaves of crispy Iceberg Lettuce leaves (as a wrap) or in a bowl A tasty way to enjoy this recipe: 3 oz of the Turkey meat mixture served over 2 oz of Mixed Lettuce leaves topped with 1 oz of the Pico de Gallo with 1 T of Walden Farm’s Blue Cheese Dressing. Sprinkle with Hot Sauce to taste.
Number of Servings: 1
Recipe submitted by SparkPeople user TRRACER.
Serve with leaves of crispy Iceberg Lettuce leaves (as a wrap) or in a bowl A tasty way to enjoy this recipe: 3 oz of the Turkey meat mixture served over 2 oz of Mixed Lettuce leaves topped with 1 oz of the Pico de Gallo with 1 T of Walden Farm’s Blue Cheese Dressing. Sprinkle with Hot Sauce to taste.
Number of Servings: 1
Recipe submitted by SparkPeople user TRRACER.
Nutritional Info Amount Per Serving
- Calories: 2,045.7
- Total Fat: 111.1 g
- Cholesterol: 841.5 mg
- Sodium: 1,038.8 mg
- Total Carbs: 23.8 g
- Dietary Fiber: 6.4 g
- Protein: 229.1 g
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