Taco Soup

(2)
  • Number of Servings: 12
Ingredients
1 lb ground turkey1 can yellow corn1 can Ranch Style Beans1 can pinto beans1 can Ro-Tel tomatoes with Chilies1 can stewed tomatoes1 pkg Taco Seasoning1 pkg Hidden Valley Ranch Dressing mixBaked Corn ChipsLow Fat Cheddar Cheese
Directions
Brown the ground turkey, then mix in large pan with all the vegetables, taco seasoning and ranch dressing mix. Let come to a boil, reduce heat and let simmer for 15 to 20 minutes. Serve with corn chips and cheese for garnish.

Makes 8 to 10 generous servings.

Number of Servings: 12

Recipe submitted by SparkPeople user THEBOBBIELYNN.

Servings Per Recipe: 12
Nutritional Info Amount Per Serving
  • Calories: 185.5
  • Total Fat: 4.1 g
  • Cholesterol: 26.9 mg
  • Sodium: 653.5 mg
  • Total Carbs: 25.3 g
  • Dietary Fiber: 6.4 g
  • Protein: 13.7 g

Member Reviews
  • OKIELORA
    This is nearly identical to my recipe. And at 12 servings that is about 1 cup per serving. Thanks for saving me the time and submitting your recipe. - 2/18/08
  • ROBSPRAGUE
    !!!!!!!! - 3/25/07