Katy's Tomato Salad

  • Minutes to Prepare:
  • Number of Servings: 8
Ingredients
4 large tomatoes - sliced/cubed1 onion - sliced1 T dried oregano4 T extra virgin olive oil
Directions
Combine all ingredients. Chill in fridge for at least 1/2 hour. The longer you chill it, the better it tastes!

Salt and pepper to taste. Wonderful for bread dipping.

6-8 servings

Number of Servings: 8

Recipe submitted by SparkPeople user MAUREEN19640824.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 85.7
  • Total Fat: 7.3 g
  • Cholesterol: 0.0 mg
  • Sodium: 8.6 mg
  • Total Carbs: 5.8 g
  • Dietary Fiber: 1.5 g
  • Protein: 1.0 g

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