Keilbasa & Potato Casserole
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 6
Ingredients
1 whole Hillshire Farm Turkey Polska Kielbasa, 14 oz, cubed4 small Potatoes, with skin, diced1 can Yellow Sweet Corn 2 c French Cut Green Beans, frozen1c Onions, chopped1/4c Cheddar Cheese, shredded1/4c Swiss Cheese, shredded 1/2c Mozzarella Cheese, shredded 1 can Cream of Chicken Soup1/4 c Water
Preheat oven to 350 deg. F
Brown Kielbasa onions and potatoes
Transfer into large casserole dish
Mix soup and water
Mix in vegetables, soup mixture and cheese.
Put into oven for 1 hr covered
Makes 6 1-1/2 c servings
Number of Servings: 6
Recipe submitted by SparkPeople user KRIS_K.
Brown Kielbasa onions and potatoes
Transfer into large casserole dish
Mix soup and water
Mix in vegetables, soup mixture and cheese.
Put into oven for 1 hr covered
Makes 6 1-1/2 c servings
Number of Servings: 6
Recipe submitted by SparkPeople user KRIS_K.
Nutritional Info Amount Per Serving
- Calories: 348.3
- Total Fat: 14.2 g
- Cholesterol: 33.4 mg
- Sodium: 541.5 mg
- Total Carbs: 37.5 g
- Dietary Fiber: 3.9 g
- Protein: 19.8 g
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