Glenn's Shrimp Salad
- Minutes to Prepare:
- Number of Servings: 4
Ingredients
6 c. fresh spinach 1 lb. cooked shrimp1 1/2 c. frozen peas, cooked then cooled1 1/2 c. chopped apples 1/2 c. raisins (packed)1 c. seasoned croutons
Cook the frozen peas first and allow to cool in the refrigerator while preparing the rest of the ingredients. If using raw shrimp, boil these according to package directions and allow to cool also. For convenience, you may use already cooked shrimp, thawed from frozen. Toss all ingredients in a medium salad bowl. Serve with salad dressing of choice. Makes 4 servings, about 2 c. each.
Number of Servings: 4
Recipe submitted by SparkPeople user SANDYWATT.
Number of Servings: 4
Recipe submitted by SparkPeople user SANDYWATT.
Nutritional Info Amount Per Serving
- Calories: 303.6
- Total Fat: 3.7 g
- Cholesterol: 221.7 mg
- Sodium: 477.1 mg
- Total Carbs: 39.7 g
- Dietary Fiber: 5.9 g
- Protein: 29.7 g
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