Roasted Red Pepper Dip

Name: Roasted Red Pepper Dip Recipe
Prep time: 15 min
Total time: 15 min
Yield: 16
Ingredients: 4 oz fat-free cream cheese; 1/2 cup reduced-fat sour cream; 1/2 cup finely chopped roasted sweet red peppers; 1/2 cup grated Parmesan cheese; 1/3 cup shredded Pepper Jack cheese; 1/4 cup finely chopped green onion; 1/8 tsp. garlic powder; 1/8 tsp. black pepper; Crackers

Minutes to Prepare: 15

Number of Servings: 16

Ingredients

4 oz fat-free cream cheese1/2 cup reduced-fat sour cream1/2 cup finely chopped roasted sweet red peppers1/2 cup grated Parmesan cheese1/3 cup shredded Pepper Jack cheese1/4 cup finely chopped green onion1/8 tsp. garlic powder1/8 tsp. black pepperCrackers

Directions

In a small bowl, beat cream cheese and sour cream until smooth. Stir in the peppers, cheeses, onion, garlic powder and pepper. Refrigerate for at least one hour. Serve with crackers.

Yield: 2 cups
1 serving is 2 Tbsp crackers are not calculated in.

Number of Servings: 16

Recipe submitted by SparkPeople user RKSPICY.

Servings Per Recipe: 16

Nutritional Info Amount Per Serving

Calories: 50.8
Total Fat: 3.3 g
Cholesterol: 11.4 mg
Sodium: 144.8 mg
Total Carbs: 1.3 g
Dietary Fiber: 0.2 g
Protein: 3.5 g

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