yummy macaroni salad
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
tomatoes, onions, celery seed, cucumbers, radishes and macaroni noodles and low fat mayo.
boil macaroni noodles for about 12-15 minutes or until tender. Cool noodles or run under cold water for a couple of minutes. Chop onions, tomatoes, radishes and cucumbers. After the noodles have cooled add about 2 tablespoons of lowfat mayo and all of the veggies. Mix really well and add a sprinkle of celery seed and salt and pepper to taste. Chill for about 2 hours and serve. Makes about 8 half cup servings.
Number of Servings: 8
Recipe submitted by SparkPeople user GOT2DOIT4.
Number of Servings: 8
Recipe submitted by SparkPeople user GOT2DOIT4.
Nutritional Info Amount Per Serving
- Calories: 6.3
- Total Fat: 0.6 g
- Cholesterol: 0.7 mg
- Sodium: 15.0 mg
- Total Carbs: 0.2 g
- Dietary Fiber: 0.0 g
- Protein: 0.0 g