Summer Lite Colored Pasta

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 7
Ingredients
I Bag or Box Colored Pasta = 7 Servings1 Green Pepper1 Red Pepper1 Onion1 Jalapeno Pepper8 Tablespoons of Kraft Fat Free Dressing (or any generic brand) ItalianGarlic Salt to taste
Directions
Boil the past as directed on the pasta box or bag. While the past is cooking, chop up all the veggies and place into a large bowl. Once the pasta is done, drain the noodles and wash off with cold water.

Mix everything together and then add the dressing with the Garlic Salt to taste.

One Serving = One Cup

Number of Servings: 7

Recipe submitted by SparkPeople user ETGRIP.

Servings Per Recipe: 7
Nutritional Info Amount Per Serving
  • Calories: 232.1
  • Total Fat: 3.8 g
  • Cholesterol: 0.6 mg
  • Sodium: 447.0 mg
  • Total Carbs: 23.8 g
  • Dietary Fiber: 9.3 g
  • Protein: 26.9 g

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