Basic Muffins
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
Directions
Butter 4 Tbspsour cream 3 tTbspGranulated Suger 1 cupEggs 2White Flour 2 cupsBaking Powder 2 tspsalt 1/8 tspVanilla Flavoring 1/8 tspMilk
Beat butter with blender.
Add suger into butter, beat on low speed
Add Sour cream, beat on low speed
Add eggs 1 at a time beat in between
In a seperat bowl mix together flour, baking powder and salt. Add to mixture 1/2 a cup at time alternating between milk and flower mixture.
Number of Servings: 8
Recipe submitted by SparkPeople user POWER01.
Add suger into butter, beat on low speed
Add Sour cream, beat on low speed
Add eggs 1 at a time beat in between
In a seperat bowl mix together flour, baking powder and salt. Add to mixture 1/2 a cup at time alternating between milk and flower mixture.
Number of Servings: 8
Recipe submitted by SparkPeople user POWER01.
Nutritional Info Amount Per Serving
- Calories: 294.8
- Total Fat: 8.4 g
- Cholesterol: 71.1 mg
- Sodium: 417.9 mg
- Total Carbs: 49.9 g
- Dietary Fiber: 0.8 g
- Protein: 5.3 g
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