Tortilla Black Bean Pie

Name: Tortilla Black Bean Pie Recipe
Yield: 8
Ingredients: Ingredients:; 4 (10-inch) flour tortillas; 1 tbsp. canola oil; 1 large onion diced; 1 jalapeno chile seeded and minced (next time try 2 tbsp of can); 2 cloves garlic minced; 1⁄2 tsp. ground cumin; coarse salt and ground pepper; 2 (15-oz.) cans black beans drained and rinsed; 12 oz. beer or 1 1⁄2 cups water; 1 (10-oz.) package frozen corn; 4 scallions thinly sliced plus more for garnish; 8 oz. shredded Mexican cheese; sour cream and salsa for serving

(2)

Number of Servings: 8

Ingredients

Ingredients:4 (10-inch) flour tortillas1 tbsp. canola oil1 large onion, diced1 jalapeno chile, seeded and minced (next time try 2 tbsp of can)2 cloves garlic, minced1⁄2 tsp. ground cumincoarse salt and ground pepper2 (15-oz.) cans black beans, drained and rinsed12 oz. beer, or 1 1⁄2 cups water1 (10-oz.) package frozen corn4 scallions, thinly sliced, plus more for garnish8 oz. shredded Mexican cheesesour cream and salsa, for serving

Directions

Number of Servings: 8

Recipe submitted by SparkPeople user DELZYA.

Servings Per Recipe: 8

Nutritional Info Amount Per Serving

Calories: 413.2
Total Fat: 18.9 g
Cholesterol: 37.5 mg
Sodium: 913.5 mg
Total Carbs: 44.3 g
Dietary Fiber: 9.6 g
Protein: 19.2 g

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Member Reviews

TERRY631
directions would be helpful! - 6/3/13
DAWNNER
This recipe comes from http://www.marthastewart.com/recipe/favori
te-tortilla-and-black-bean-pie. It's pretty good, but I modified it to use olive oil, whole wheat tortillas, fresh tomatoes, less water, and more jalapenos. It's a huge hit at our house, and changes nearly cut the calories in half. - 10/19/09