Beef Stroganoff
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 6
Ingredients
1 pound of lean hamburger3 tbsp. flour1 tsp. salt1/4 tsp. pepper1/2 tsp. paprika1 onion, chopped2 Tbsp butter2 (4 oz.) cans mushrooms1 C. beef broth1 bay leaf2 tbsp. Worcestershire sauce2 C. Sour Cream (Light)
Makes 6 Servings
Dust meat with flour, salt, pepper, garlic powder, and paprika. Brown meat and onions. Add remaining ingredients except sour cream. Simmer 15 minutes. Add sour cream and simmer 1 hour with lid on. Serve over rice or egg noodles.
Number of Servings: 6
Recipe submitted by SparkPeople user JULIE03.
Dust meat with flour, salt, pepper, garlic powder, and paprika. Brown meat and onions. Add remaining ingredients except sour cream. Simmer 15 minutes. Add sour cream and simmer 1 hour with lid on. Serve over rice or egg noodles.
Number of Servings: 6
Recipe submitted by SparkPeople user JULIE03.
Nutritional Info Amount Per Serving
- Calories: 467.2
- Total Fat: 32.7 g
- Cholesterol: 83.2 mg
- Sodium: 943.6 mg
- Total Carbs: 27.1 g
- Dietary Fiber: 0.8 g
- Protein: 17.1 g
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