Monster Burger
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
1/4 pound hamburger pattie (80% lean)1 hamburger bun2 leaves of iceburg lettuce1 slice of a tomatoe3 rings of an onion3 pickle slicesyellow mustardketchup1 slice american cheese
Heat skillet up and cook your pattie nice and brown. While that cooking, slice up your onions, tomatoes, and lettuce. Apply cheese to your burger and make sure it melts. WHen pattie is done, set in on a paper towel to soak up some of the grease. Assemble your burger and chow down!
Number of Servings: 1
Recipe submitted by SparkPeople user HEATHERM2004.
Number of Servings: 1
Recipe submitted by SparkPeople user HEATHERM2004.
Nutritional Info Amount Per Serving
- Calories: 469.8
- Total Fat: 25.0 g
- Cholesterol: 99.6 mg
- Sodium: 1,200.9 mg
- Total Carbs: 29.8 g
- Dietary Fiber: 2.0 g
- Protein: 31.2 g
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