Laura's Chicken Salad

  • Minutes to Prepare:
  • Number of Servings: 5
Ingredients
Chicken Breast, canned, in water, 98% fat free - 12.5 oz canKraft Light Mayo - 2 T.Fat Free Sour Cream - 6 T.Celery - 1 stalk, choppedGreen Onion - 1 stalk, choppedMrs. Dash Table Seasoning - to taste
Directions
Mix all ingredients together and refrigerate.

Makes about 5 sandwiches.

Number of Servings: 5

Recipe submitted by SparkPeople user LAURARAZZ.

Servings Per Recipe: 5
Nutritional Info Amount Per Serving
  • Calories: 83.8
  • Total Fat: 2.9 g
  • Cholesterol: 35.3 mg
  • Sodium: 257.8 mg
  • Total Carbs: 4.4 g
  • Dietary Fiber: 0.3 g
  • Protein: 10.2 g

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