Sausage Casserole

(4)
  • Number of Servings: 6
Ingredients
1 roll Jimmy Dean light sausage1 small onion, chopped1 can 98% fat free cream of mushroom soup1 C skim milk2 C macaroni noodles10 Reduced fat american cheese slices
Directions
Crumble sausage in pan and brown along with onion. Cook noodles and drain. Once sausage and onions are cooked, add milk and soup and heat mixture until warm. Pour noodles into a casserole dish (7x11) and place 5 slices of cheese on top. Pour sausage mixture over noodles and cheese and place the other slices of cheese on top. Bake at 350 for 30 minutes until heated through and cheese is melted.

Number of Servings: 6

Recipe submitted by SparkPeople user JKS714.

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 366.4
  • Total Fat: 19.6 g
  • Cholesterol: 27.6 mg
  • Sodium: 262.4 mg
  • Total Carbs: 19.5 g
  • Dietary Fiber: 1.2 g
  • Protein: 24.1 g

Member Reviews
  • UTULSAMOM
    This has become a staple in my household! One of few dishes my 2 1/2 year old will devour! We also add mushrooms and garlic to it. - 7/8/11
  • MERLIN22
    This was great! My little one even had two helpings! - 5/22/07
  • JSHARP90
    The sausage portion was good, but it called for way to many noodles. Might try it again without any noodles. - 4/23/07
  • JESIMIEL
    I made this recipe but without the macaroni and had it with oven roasted potato, asparagus and mushroom and it was great . I just love mushrooms. - 4/17/07