No Sweetener Banana Mini Muffins

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 30
Ingredients
1 1/2 cups mashed bananas1 cup whole wheat flour1 tsp baking powder1 tsp baking soda1 egg, beaten1/4 cup vegetable oil1/3 cup chopped pecans
Directions
Combine all ingredients and divide equally into mini muffins tins lined with paper liners. Bake at 350 for approximately 15 minutes.

Number of Servings: 30

Recipe submitted by SparkPeople user MOM2CJC.

Servings Per Recipe: 30
Nutritional Info Amount Per Serving
  • Calories: 51.6
  • Total Fat: 3.1 g
  • Cholesterol: 7.1 mg
  • Sodium: 60.5 mg
  • Total Carbs: 5.8 g
  • Dietary Fiber: 0.9 g
  • Protein: 1.0 g

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