Chipotle's Basmati Rice Recipe

(2)
  • Minutes to Cook:
  • Number of Servings: 2
Ingredients
1 Tsp. Canola Oil (or vegetable oil)2 Tbsp. Fresh Chopped Cilantro3/4 cup White Basmati Rice1 cup Water1 tsp. Salt1/4 cut Lime Juice
Directions
In a 2-quart heavy saucepan, heat oil or butter over low heat, stirring occasionally until melted. Add rice and lime juice, stir for 1 minute. Add water and salt, bring to a full rolling boil. At boiling, cover, turn down to simmer over low heat until rice is tender and the water is absorbed, about 25 minutes. Fluff rice with a fork.

Serves 2.

Number of Servings: 2

Recipe submitted by SparkPeople user RED0427.

Servings Per Recipe: 2
Nutritional Info Amount Per Serving
  • Calories: 102.6
  • Total Fat: 2.3 g
  • Cholesterol: 0.0 mg
  • Sodium: 1,165.7 mg
  • Total Carbs: 20.1 g
  • Dietary Fiber: 0.1 g
  • Protein: 1.6 g

Member Reviews
  • THATBRONWYNGIRL
    Delish!! - 5/7/12
  • TRAYCEETEE
    This tastes fantastic! I can't get it as "loose" as Chipotle--mine's always stickier. But I love it--could eat it every day! - 2/23/10