Egg Salad (plain no bread / cheese)
- Number of Servings: 8
Ingredients
Directions
Number of Servings: 8
Recipe submitted by SparkPeople user AMYB2332.
12 eggsmay
Number of Servings: 8
Recipe submitted by SparkPeople user AMYB2332.
Nutritional Info Amount Per Serving
- Calories: 183.8
- Total Fat: 15.5 g
- Cholesterol: 321.8 mg
- Sodium: 145.5 mg
- Total Carbs: 0.8 g
- Dietary Fiber: 0.0 g
- Protein: 9.4 g
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