Susi's Chocolate Coconut Slices
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 65
Ingredients
1 cup softened butter1.5 cups sugar3 eggs1 tsp vanilla1 cup flour.25 cups cocoa1 can eagle brand milk1 cup coconut, sweetened.25 cup cocoa2 cups icing sugar2 tbsp butter, softened.5 tsp vanilla3 tbsp 1% milk
Heat oven to 350 F
Cream butter and sugar thoroughly
Add vanilla and eggs
Add flour and cocoa and blend well
Spread inprepared pan and bake for 30 minutes
Remove from oven
Combine eagle brand milk and coconut and spread on cake
Return to oven and continue to bake until coconut lightly browned
Mix icing sugar, cocoa.
Add butter and vanilla and blend well.
Add enough milk to make thick icing
Spread on warm cake and cut into bars.
Number of Servings: 65
Recipe submitted by SparkPeople user BUTTSS66.
Cream butter and sugar thoroughly
Add vanilla and eggs
Add flour and cocoa and blend well
Spread inprepared pan and bake for 30 minutes
Remove from oven
Combine eagle brand milk and coconut and spread on cake
Return to oven and continue to bake until coconut lightly browned
Mix icing sugar, cocoa.
Add butter and vanilla and blend well.
Add enough milk to make thick icing
Spread on warm cake and cut into bars.
Number of Servings: 65
Recipe submitted by SparkPeople user BUTTSS66.
Nutritional Info Amount Per Serving
- Calories: 100.1
- Total Fat: 4.6 g
- Cholesterol: 19.8 mg
- Sodium: 45.0 mg
- Total Carbs: 13.9 g
- Dietary Fiber: 0.7 g
- Protein: 1.3 g
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