pumpkin mousse
- Minutes to Prepare:
- Number of Servings: 10
Ingredients
Directions
15 ounces canned pumpkin 1 package no fat no sugar instant vanilla pudding 1/2 cup 1% milk 1 8oz. container cool whip light 1 teaspoon ground cinnamon 1/2 teaspoon ground ginger
blend ingredients together in a large bowl, chill in refrigerator for at least an hour makes 10 1/2 cup servings
Number of Servings: 10
Recipe submitted by SparkPeople user DARTSGRAM.
Number of Servings: 10
Recipe submitted by SparkPeople user DARTSGRAM.
Nutritional Info Amount Per Serving
- Calories: 104.9
- Total Fat: 0.4 g
- Cholesterol: 1.5 mg
- Sodium: 104.2 mg
- Total Carbs: 14.2 g
- Dietary Fiber: 1.7 g
- Protein: 1.9 g
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