tapioca pudding
- Number of Servings: 7
Ingredients
pearl tapioca 2 Tskim milk 3csugar 3 TEgg substitute 3Tvanilla 1t
cook all ingredients except vanilla over med heat til boiling (and thickened). Let stand for 15 minutes then stir in vanilla.
Number of Servings: 7
Recipe submitted by SparkPeople user DMGODDESS.
Number of Servings: 7
Recipe submitted by SparkPeople user DMGODDESS.
Nutritional Info Amount Per Serving
- Calories: 72.8
- Total Fat: 0.0 g
- Cholesterol: 2.2 mg
- Sodium: 68.1 mg
- Total Carbs: 13.5 g
- Dietary Fiber: 0.0 g
- Protein: 4.5 g
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