Mom's Famous Zucchini
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
1 tbsp coconut oil1 medium onion,sliced1 tsp thyme1 tsp oregano4 cups zucchini, sliced6 garlic cloves, minced
Melt coconut oil in a large skillet over medium high heat.
Add onion, thyme and oregano and saute for 2 minutes or until onions are tender.
Add zucchini and cook for 5 minutes, stirring constantly. If zucchini or onions begin to stick add a small amount of water to the skillet.
Once zucchini are tender, turn off heat, add minced garlic, stir vegetables, cover skillet and allow to sit for 1 minute.
Serve immediately.
Number of Servings: 4
Recipe submitted by SparkPeople user SIRDOG.
Add onion, thyme and oregano and saute for 2 minutes or until onions are tender.
Add zucchini and cook for 5 minutes, stirring constantly. If zucchini or onions begin to stick add a small amount of water to the skillet.
Once zucchini are tender, turn off heat, add minced garlic, stir vegetables, cover skillet and allow to sit for 1 minute.
Serve immediately.
Number of Servings: 4
Recipe submitted by SparkPeople user SIRDOG.
Nutritional Info Amount Per Serving
- Calories: 77.4
- Total Fat: 3.6 g
- Cholesterol: 0.0 mg
- Sodium: 7.2 mg
- Total Carbs: 11.4 g
- Dietary Fiber: 3.4 g
- Protein: 1.8 g
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