Bacon Quiche
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 6
Ingredients
1 ready to bake pie crust5 eggs5 slices bacon, cooked and crumbled1 package frozen spinach, thawed and drained1/2 c low fat cheddar cheese1/2 c fat free mozzarella cheese
Mix all ingredients together and pour into pie crust. Place in oven on cookie sheet. Bake at 350 degrees for approximately 30 minutes or until eggs are set. Makes 6 servings.
Number of Servings: 6
Recipe submitted by SparkPeople user LISA22182.
Number of Servings: 6
Recipe submitted by SparkPeople user LISA22182.
Nutritional Info Amount Per Serving
- Calories: 243.7
- Total Fat: 14.4 g
- Cholesterol: 185.2 mg
- Sodium: 424.4 mg
- Total Carbs: 14.4 g
- Dietary Fiber: 1.3 g
- Protein: 13.9 g
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