Black and Blue Whole Wheat Pancakes
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
Directions
1/2 C white flour1/2 C whole wheat flour1 T sugar3 t baking powder1/2 t salt1 large egg3/4 C milk2 T oil1 C blackberries, chopped1 C blueberries
Mix dry ingredients in a large bowl. Beat the egg until fluffy; add milk and oil. Mix the wet ingredients into the dry and combine until almost mixed. Add berries and finish mixing. Pour onto a hot, lightly greased griddle or skillet.
Number of Servings: 4
Recipe submitted by SparkPeople user DMCARTER83.
Number of Servings: 4
Recipe submitted by SparkPeople user DMCARTER83.
Nutritional Info Amount Per Serving
- Calories: 245.0
- Total Fat: 9.3 g
- Cholesterol: 55.4 mg
- Sodium: 327.6 mg
- Total Carbs: 34.8 g
- Dietary Fiber: 4.5 g
- Protein: 7.1 g
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