Creamy Raspberry Salad Dressing
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
Raspberries, 1 cup Fresh Chives, 1 tbsp chopped Parsley, 1 tbsp Shallots, 1 tbsp chopped Egg Yolk, 2 large *President's Choice Prepared Dijon Mustard, 2 tsp Raspberry Vinegar, 3 tbsp Grapeseed Oil, 0.50 cup
Blend raspberries, fresh herbs, shallots, egg yolks, mustard and seasoning until you obtain a uniform textture. As you continue blending, add vinegar. Drizzle in the oil.
Number of Servings: 8
Recipe submitted by SparkPeople user METOMC1.
Number of Servings: 8
Recipe submitted by SparkPeople user METOMC1.
Nutritional Info Amount Per Serving
- Calories: 146.8
- Total Fat: 14.9 g
- Cholesterol: 51.2 mg
- Sodium: 36.8 mg
- Total Carbs: 2.9 g
- Dietary Fiber: 1.1 g
- Protein: 1.0 g
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