Tnwtlady's Cabbage Soup
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
Directions
cabbage, 1/2 large headcarrots, 1/2 cup choppedonions, 1/2 cup finely choppedgarlic, 3 cloves celery, 3 stalks green bell pepper, 1/2 cupjalapeno peppers, 2chicken broth, 48 fl oz salt, 1 tsp black pepper 1 tsp
Chop all vegetables. Throw them in a pot and add chicken broth and salt and pepper. Bring to a boil and then cover and reduce heat to simmer for 1 hour.
Number of Servings: 8
Recipe submitted by SparkPeople user TNWTLADY.
Number of Servings: 8
Recipe submitted by SparkPeople user TNWTLADY.
Nutritional Info Amount Per Serving
- Calories: 45.5
- Total Fat: 0.7 g
- Cholesterol: 3.8 mg
- Sodium: 1,050.2 mg
- Total Carbs: 9.2 g
- Dietary Fiber: 3.0 g
- Protein: 2.5 g
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